The amazing chefs of Brisbanecaters are back at Sangeet Mela 2019 to treat us with the delicious meals and snacks along with very efficient service we enjoyed so much at the last Sangeet Mela.
Vegetarian dinners will be available by pre-order only via our ticket website. Snacks and drinks will be available for purchase on the day.
MENU (V = Vegan, GF = Gluten Free – all vegetarian)
High Tea: 2 pm to 6 pm
Snacks pack: $5
Medu vada and Gopi Manchurian with Coconut chutney (V)
Masala tea or Tea/Coffee
Beverages
Water $1
Masala Tea $2
Coke/Diet Coke $2
Self service Tea/Coffee $1
Dinner Buffet 6.30 pm $10 – PRE-ORDERED ONLY
- Paneer Tikka Masala: Paneer cooked in rich tomato sauce and tossed with cubes of onions, assorted bell peppers and finished with Chef’s special masala. (V)
- Mixed Veg Curry: Mix vegetable cooked in traditional Indian sauce made with onions, tomatoes, and flavored with an array of finely ground herbs and spices. (V/GF)
- Veg Pulao: Basmati rice stir fried together with mix veg and mild oriental spices (V/GF)
- Dessert: Gulab Jamun